bodegayeg.ca

*Not all ingredients are listed. Please inform your server of any allergies or dietary restrictions prior to ordering

TAPAS

  • empanadillas (4pcs)

    choice of: chicken, beef, lamb, prawn or spinach & sundried tomato with manchego cheese

  • bacon-wrapped dates (4pcs)

    manchego cheese, quince & balsamic reduction

  • serrano croquettes (4pcs)

    jamon serrano & manchego cheese with mustard & honey mayo

  • beef croquettes

    braised beef w. truffle aioli

  • portuguese salt cod fritters (6pcs)

    citrus aioli

  • garlic prawns (6pcs)

    garlic, olive oil, chilies, white wine

  • seared scallops (4pcs)

    avocado-cucumber-green onion salsa

  • mussels

    saffron cream, diced tomatoes, green onions, fresh baguette

  • iberico meatball

    spanish black pork, roasted red pepper tomato sauce, manchego cheese w. baguette toast (gluten free - contains almonds)

  • wagyu meatball

    lakeside farmstead beef, tomato sauce, parmesan cheese w. baguette toast (contains gluten)

  • boar cheeks (4pcs)

    braised in red wine, topped with crispy onions

  • bone marrow with eggplant

    served with toasted bread

  • grilled sardine fillets (3 sardines)

    Portuguese molho verde

  • steak bites (6pcs)

    flour-dusted beef tenderloin w. truffle aioli

VEGETARIAN TAPAS

  • house marinated olives
  • bruschetta

    toasted baguette, fromage blanc, cherry tomatoes, garlic, olive oil

  • piquillo peppers (3 pcs)

    stuffed with fromage blanc

  • grilled baby artichokes

    Portuguese cornbread gremolata

  • mushroom vol-au-vent

    mixed mushrooms, butter, sherry, cream, pastry

  • patatas bravas

    fried potatoes, spicy aioli

  • brussels sprouts

    tossed in nut-free romesco

SALADS

  • seared ahi tuna

    mix lettuce greens, cucumber green onion salsa

  • mista

    mixed greens, fresh tomatoes, cucumber, balsamic vinaigrette

  • tomato salad

    fresh tomatoes, fresh basil, red onion, padron pepper infused fromage blanc, red wine vinaigrette

A LA PLANCHA – GRILLED

  • grilled Spanish octopus

    black olive tapenade

  • piri piri prawns 4 pcs

    piri piri aioli

  • branzino

    Mediterranean seabass fillet, olive oil, sea salt, lemon

  • lamb rack chops 4 pcs

    w. eggplant curry purée & fresh mint oil

  • AAA beef striploin 8 oz

    chimichurri

  • Spanish pork sausages

    puttanesca mustard

  • pinchos morunos (small skewers)

    BEEF w. chimichurri aioli, GROUND LAMB w. thyme mustard demi, CHICKEN w. piri piri aioli, shoestring potatoes, CALAMARI & PRAWNS w. olive oil, garlic, lemon

RICE & PAELLA

  • vegetable paella

    grilled artichokes

  • seafood paella

    prawns, scallops, mussels and squid calamari

  • chicken & chorizo paella

    piri piri chicken, Spanish pork sausage

  • mixed paella

    chicken, Spanish pork sausage & seafood

  • lobster risotto

    fresh lobster tail meat, lobster broth, fresh tomatoes, green onions

  • mushroom and truffle risotto

    fresh mixed mushrooms, mushroom broth, truffle puree

  • seafood risotto

    roasted red pepper sofrito, seafood broth, prawns, scallops, calamari & mussel

BREADS & SPREADS

  • warm portuguese baguette and butter
  • baguette toast & butter
  • jalapeno & cheddar baguette
  • black olive & herb baguette
  • chorizo bread

    served with warm nut-free romesco

  • tomato flat bread

    w. fresh mozzarella

  • toasted gluten-free bread & butter

SPREADS

  • olive oil and balsamic
  • sundried tomato pesto
  • fromage blanc (cheese)
  • spicy sardine spread
  • truffle butter
  • black olive tapenade
  • smoked duck mousse
  • eggplant curry puree

CHARCUTARIA    w. baguette

  • jamon serrano

    12+ month-aged Spanish ham

  • jamon Ibérico de bellota

    36+ month-aged Iberian black pork

  • chorizo ibérico

    house made Iberico style chorizo

  • Portuguese chourico

    pork chorizo flamed with grappa

  • cured wagyu beef

    Lakeside farmstead beef, horseradish mayo

  • smoked duck carpaccio

    truffle oil, arugula

CHARCUTARIA     & CHEESE

  • cheese

    Selection of three cheeses

  • meat

    jamon serrano, chorizo ibérico & cured beef

  • meat & cheese

    chorizo ibérico, striploin, jamon serrano, selection of three cheeses, olives, cherry tomatoes & bocconcini

FAMILY STYLE

for two

SEAFOOD

  • FIRST COURSE

    mussels served with fresh baguette, fried calamari

  • SECOND COURSE

    pan-seared scallops with cucumber salsa, piri piri prawns, lobster risotto

LANDFOOD

  • ONE COURSE
  • grilled pork belly, beef picanha pinchos, piri piri chicken, grilled lamb, Spanish sausage, brussels sprouts & mushroom risotto

DESSERT

  • pastel de nata

    Portuguese custard tarts

  • torta de Santiago

    Galician almond torte with coffee custard cream

  • basque cheesecake

    cherries in port

  • coffee crunch bar

    layers of chocolate mousse, coffee cheesecake & coffee crisp pieces

  • tiramisu